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Around the World in 80 Cookbooks

Around The World in 80 Cookbooks Photo: Unsplash

It is a beautiful world! Every corner of this planet has numerous culinary highlights to discover. We assembled the 80 highest rating cookbooks from all continents for your next culinary journey.

North America

1. The Art of Living According to Joe Beef: A Cookbook of Sorts

The Art of Living According to Joe Beef: A Cookbook of Sorts

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2. Canada’s Favourite Recipes

Canada’s Favourite Recipes

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3. BBQ USA: 425 Fiery Recipes from All Across America

BBQ USA: 425 Fiery Recipes from All Across America

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4. The NFL Gameday Cookbook

The NFL Gameday Cookbook

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5. Smokin’ with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue

Smokin’ with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue

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6.The Salt Lick Cookbook: A Story of Land, Family, and Love

The Salt Lick Cookbook: A Story of Land, Family, and Love

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7. Culinaria: The United States – A Culinary Discovery

Culinaria: The United States – A Culinary Discovery

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8. Chef Paul Prudhomme’s Louisiana Kitchen

Chef Paul Prudhomme’s Louisiana Kitchen

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9. Dooky Chase Cookbook

Dooky Chase Cookbook

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10. Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything

Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything

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11. A New Napa Cuisine

A New Napa Cuisine

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12. The Lemonade Cookbook: Southern California Comfort Food from L.A.’s Favorite Modern Cafeteria

The Lemonade Cookbook: Southern California Comfort Food from L.A.’s Favorite Modern Cafeteria

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13. Hawaii’s Best Local Dishes

Hawaii’s Best Local Dishes

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14. Family-Style Meals at the Hali’imaile General Store

Family-Style Meals at the Hali’imaile General Store

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15. Eleven Madison Park: The Cookbook

Eleven Madison Park: The Cookbook

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16. Chelsea Market Cookbook: 100 Recipes from New York’s Premier Indoor Food Hall

Chelsea Market Cookbook: 100 Recipes from New York’s Premier Indoor Food Hall

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17. The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers

The Founding Farmers Cookbook: 100 Recipes for True Food & Drink from the Restaurant Owned by American Family Farmers

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18. The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

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19. The New Midwestern Table: 200 Heartland Recipes

The New Midwestern Table: 200 Heartland Recipes

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20. Barefoot Contessa Foolproof: Recipes You Can Trust

Barefoot Contessa Foolproof: Recipes You Can Trust

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21. The Vermont Farm Table Cookbook

The Vermont Farm Table Cookbook

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22. The Coastal Table: Recipes Inspired by the Farmlands and Seaside of Southern New England

The Coastal Table: Recipes Inspired by the Farmlands and Seaside of Southern New England

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23. Ivar’s Seafood Cookbook: The O-fish-al Guide to Cooking the Northwest Catch

Ivar’s Seafood Cookbook: The O-fish-al Guide to Cooking the Northwest Catch

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24. The Portlandia Cookbook: Cook Like a Local

The Portlandia Cookbook: Cook Like a Local

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25. The Homesick Texan’s Family Table: Lone Star Cooking from My Kitchen to Yours

The Homesick Texan’s Family Table: Lone Star Cooking from My Kitchen to Yours

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26. The Homesick Texan Cookbook

The Homesick Texan Cookbook

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27. Dirty Apron Cookbook: Recipes, Tips and Tricks for Creating Delicious, Foolproof Dishes

Dirty Apron Cookbook: Recipes, Tips and Tricks for Creating Delicious, Foolproof DishesDirty Apron Cookbook: Recipes, Tips and Tricks for Creating Delicious, Foolproof Dishes

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28. Miss Kay’s Duck Commander Kitchen: Faith, Family, and Food–Bringing Our Home to Your Table

Miss Kay’s Duck Commander Kitchen: Faith, Family, and Food–Bringing Our Home to Your Table

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Latin America

29. Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed

Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed

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30. Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking

Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking

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31. Mexico: The Cookbook

Mexico: The Cookbook

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32. Caribbean Potluck: Modern Recipes from Our Family Kitchen

Caribbean Potluck: Modern Recipes from Our Family Kitchen

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33. The Cuban Table: A Celebration of Food, Flavors, and History

The Cuban Table: A Celebration of Food, Flavors, and History

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34. Gran Cocina Latina: The Food of Latin America

Gran Cocina Latina: The Food of Latin AmericaGran Cocina Latina: The Food of Latin America

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35. The Food and Cooking Of Argentina: 65 Traditional Recipes from the Heart of South America

The Food and Cooking Of Argentina: 65 Traditional Recipes from the Heart of South America

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36. The Brazilian Kitchen: 100 Classic and Creative Recipes for the Home Cook

The Brazilian Kitchen: 100 Classic and Creative Recipes for the Home Cook

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37. The Art of Peruvian Cuisine

The Art of Peruvian Cuisine

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Europe

38. Relæ: A Book of Ideas

Relæ: A Book of Ideas

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39. Mastering the Art of French Cooking, Volume I: 50th Anniversary

Mastering the Art of French Cooking, Volume I: 50th Anniversary

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40. A Kitchen in France: A Year of Cooking in My Farmhouse

A Kitchen in France: A Year of Cooking in My Farmhouse

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41. My Paris Kitchen: Recipes and Stories

My Paris Kitchen: Recipes and Stories

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42. The Complete Irish Pub Cookbook

The Complete Irish Pub Cookbook

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43. Jamie Oliver’s Great Britain

Jamie Oliver’s Great Britain

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44. Plenty: Vibrant Recipes from London’s Ottolenghi

Plenty: Vibrant Recipes from London’s Ottolenghi

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45. Plenty More: Vibrant Vegetable Cooking from London’s Ottolenghi

Plenty More: Vibrant Vegetable Cooking from London’s Ottolenghi

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46. Culinaria Germany

Culinaria Germany

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47. Culinaria Hungary

Culinaria Hungary

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48. Lidia’s Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees

Lidia’s Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees

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49. Extra Virgin: Recipes & Love from Our Tuscan Kitchen

Extra Virgin: Recipes & Love from Our Tuscan Kitchen

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50. Everyday Italian: 125 Simple and Delicious Recipes

Everyday Italian: 125 Simple and Delicious Recipes

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51. Spain: Recipes and Traditions from the Verdant Hills of the Basque Country to the Coastal Waters of Andalucía

Spain: Recipes and Traditions from the Verdant Hills of the Basque Country to the Coastal Waters of Andalucía

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52. Tapas (Revised): The Little Dishes of Spain

Tapas (Revised): The Little Dishes of Spain

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53. My Portugal: Recipes and Stories

My Portugal: Recipes and Stories

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54. The New Portuguese Table: Exciting Flavors from Europe’s Western Coast

The New Portuguese Table: Exciting Flavors from Europe’s Western Coast

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55. Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die

Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die

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56. Culinaria Greece

Culinaria Greece

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57. Mediterranean Vegetarian Feasts

Mediterranean Vegetarian Feasts

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Middle East / Arab

58. Jerusalem: A Cookbook

Jerusalem: A Cookbook

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59. The New Book of Middle Eastern Food

The New Book of Middle Eastern Food

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60. Olives, Lemons & Za’atar: The Best Middle Eastern Home Cooking

Olives, Lemons & Za’atar: The Best Middle Eastern Home Cooking

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61. Persiana: Recipes from the Middle East & beyond

Persiana: Recipes from the Middle East & beyond

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62. The Arabian Cookbook: Traditional Arab Cuisine with a Modern Twist

The Arabian Cookbook: Traditional Arab Cuisine with a Modern Twist

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Africa

63. The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa

The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa

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64. African Cookbook: Recipes from Ethiopia, Nigeria and Kenya

African Cookbook: Recipes from Ethiopia, Nigeria and Kenya

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65. The Complete South African Cookbook

The Complete South African Cookbook

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Asia

66. The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs

The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs

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67. Indian for Everyone: The Home Cook’s Guide to Traditional Favorites

Indian for Everyone

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68. Best Ever Indian Cookbook: 325 Famous Step-By-Step Recipes For The Greatest Spicy And Aromatic Dishes

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69. Simple Thai Food: Classic Recipes from the Thai Home Kitchen

Simple Thai Food: Classic Recipes from the Thai Home Kitchen

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70. Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand

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71. The Food of Vietnam

The Food of Vietnam

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72. The Slanted Door: Modern Vietnamese Food

The Slanted Door: Modern Vietnamese Food

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73. Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond

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74. The Just Bento Cookbook: Everyday Lunches to Go

The Just Bento Cookbook: Everyday Lunches to Go

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75. Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More

Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More

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76. The China Study All-Star Collection: Whole Food, Plant-Based Recipes from Your Favorite Vegan Chefs

The China Study All-Star Collection: Whole Food, Plant-Based Recipes from Your Favorite Vegan Chefs

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78. Every Grain of Rice: Simple Chinese Home Cooking

Every Grain of Rice: Simple Chinese Home Cooking

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Oceania

79. The Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks

The Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks

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80. From Kai to Kiwi Kitchen: New Zealand Culinary Traditions and Cookbooks

From Kai to Kiwi Kitchen: New Zealand Culinary Traditions and Cookbooks

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